Terrain: The Good

Pier One dressed in an expensive flannel shirt. That’s my initial take on Terrain. And I mean that in the nicest way possible.With live garland wired and streamed over the main walkway, it was easy to see that “rustic” oozes out of everything. And isn’t it funny that this is considered cutting edge?

From Waterloo’s sharp, shiny and packed to Terrain’s rough, earthy and hip, the tour did a complete 180, really challenging our perception of garden centers.

There’s no doubt that Terrain has a definite cool factor. The indoor retail space is full of “one of a kinds” and post modern merchandise displays—using huge tree stumps, old school running faucets, boxed frames, and refurbished doors and dressers.

Terrain is not the type of place you’re going to find a lot of one thing in a bunch of different colors. They are not looking to appease the demand for run-of-the-mill products. They want you to leave with a “treasure,” something that not everyone can get their hands on.

Mentioned in the morning talk, chalkboards provided plenty of useful signage space. This time of year, they keep their customers up to date on any current or upcoming events.

At the counters, customers can find Terrain branded grid paper to jot down their ideas or draw up that masterpiece in the works. An outdoor fireplace and an indoor café (which has a full menu) also offer places to mull over any remaining gardening or home décor decisions your customers may have.

Christmas On Steroids

There’s about 75 of us on this tour of Southeastern Pennsylvania and beyond. We’re split into two buses, and GCA’s Shanan Molnar wasted no time informing us that we were on the official “fun bus.” With Rudolph the Red-Nosed Reindeer playing on the radio, the tour’s very first stop started at Waterloo Gardens in Exton.

To the right of Waterloo’s front entrance, I noticed two things right away. First, before you even step through the doors, there’s an easy-to-read map of the grounds. Second, they had this week’s savings flyer framed and at eye level (I’m not sure if it’s sent out in the local paper or not). It lets the customer know right away what’s on sale this week. Both eliminate some FAQs upfront. 

As we piled into Waterloo’s, a manager mentioned a few tidbits about their Christmas layout, one of which was half-trees. Waterloo removed one side from a handful of the artificial Christmas trees used in the displays. This lets the tree lay flush against the wall, preventing wasted space. It’s one of those, why didn’t I think of that (if you haven’t already) concepts.

Overall, Waterloo was a bit overwhelming for me, but a huge hit with almost everyone else on the bus. The garden center received loads of praise for their ability to merchandise a high volume of product. 

There were rooms upon rooms with unfathomable amounts of Christmas goods. Ornaments and ornaments. They are all well thought out, and plenty of them carry themes. One garden center owner and tour member said the sheer volume alone would keep her up at night. 

As we drove off, Dave Williams of Williams Nursery in New Jersey told us that Waterloo’s employees are trained to listen for no music. If they are walking through the storeroom and aren’t hearing anything, they need to seek out a music box and wind it up. “Customers can’t experience quiet music boxes. It only takes a few seconds.”

She, She, She

The 2008 GCA Holiday Tour (Pennsylvania/Washington D.C.) started bright and early Tuesday morning. With a room full of groggy faces, and plates full of bacon and eggs, Greg Lehmkuhl, creative director of Urban Outfitters/Terrain at Styer's, talked about the new-garden-center-on-the-block’s target, their ideal customer: an affluent, trendy female in her forties and fifties. 

He referred to her as “she” more than a number of times.     

The whole time I was thinking, well, what about me? I’m 26, male and a fan of Urban Outfitters. What about marketing to the next wave of would-be gardeners? I’ve heard a mixed bag of impressions Terrain’s left on its visitors and I’m looking forward to seeing if Terrain lives up to any of the hype they’ve received. It’s our second stop on the first full day of the GCA Holiday Tour.   

For the rest of Terrain’s morning breakfast presentation, Greg explained his take on redeveloping a dated garden center and also a few things he’s implemented that help set Terrain apart from everyone else in the industry.   

Here are a few things he wanted us to think about and also look for during our visit to Terrain: 

1. Use chalkboards, handwritten signs. They’re easy to update and they can help explain products. Greg went on to say, if you buy a wacky or expensive product, use simple signage to “explain to your customers why you bought it. Don’t assume they know.” 

2. Use stencils for branding. Terrain’s name is tagged throughout the grounds with a stencil and some bright colored paint. On mailboxes, benches, screens…it creatively burns your brand into your customer’s memory. 

3. You don’t always have to use the fixtures manufacturers send you. For Terrain, most POP isn’t cohesive with their style. Sometimes it won’t mesh well with your store either and that’s okay. 

4. Along with the property, always update your Web site. Terrain updates at least once a week. Like products in the store, the same can be said for your site—customers need a new reason to come back.

The Bottomless Mug Club

Bruegger's Bagels just introduced an interesting new promotion to keep customers coming into its stores. "The savings go up with every cup" is the tagline for Bruegger's Bottomless Mug Club, which allows patrons who pay a flat fee of $129 to receive unlimited coffee, tea and soft drinks in 2009. To sweeten the deal, they also receive a Bruegger's coupon book worth $40.

So, $129 for coffee seems like a lot, doesn't it? Not when Bruegger's illustrates your savings on its promotional pieces. If you get three cups a week in 2009, you'll save more than $130. Five cups a week saves you $310, and seven cups a week gives you a savings of $485 (plus a case of the caffeine jittters).

The concept is genius. Save the few people who will go in there, get their cup of coffee and be on their merry way, the majority of customers won't be able to resist that cream cheese-slathered bagel or egg and ham breakfast sandwich to go along with their beverages. Bruegger's has pretty much got a customer for life. Or at least for a whole year.

The Coolest Thing Ever

OK, maybe not the absolute coolest thing ever in the history of all things, but it's close. I came across the EasyBloom Plant Sensor today, which can determine which plants will thrive in a specific spot in your yard. On top of that, it can diagnose ailing plants and bring them back to health. And, at the risk of sounding like an infomercial (sorry), there's even more! It also gives you access to plant information on 5,000-plus plants and allows you to create a custom library of your favorite plants.

It works like this: You plug the EasyBloom Plant Sensor into a USB port on your computer, which takes you to your My EasyBloom Dashboard page. Put the sensor into "Recommend" or "Monitor" mode. Then you place the sensor in the ground where you want to put a plant, or next to the plant you want to monitor. The device then gathers a "plant's eye view" of the location. The next day, plug the sensor into your USB port again, and the data is uploaded to the EasyBloom Web site, which then recommends plants or diagnoses problems, based on whether you have it in "Recommend" mode or "Monitor" mode.

Check out the EasyBloom video here.

Pumpkin Planters

I just came across the blog for San Francisco Bay-area Sloat Garden Center and wanted to share one of their neat posts. A local news station did a bit on using hollowed out pumpkins as planters for mums, cabbage and other fall plants and filmed it at one of Sloat's garden centers. Sloat made sure to post the video on the garden center's blog for anyone who might have missed it. You can check it out here.

Supporting A Good Cause = Good PR

I just got an e-mail from the frequent parker program I belong to at the local airport. The car park is working with Feeding America to host a canned food drive. For every can parkers drop off, they get a dollar off their parking stays (up to $3). Everyone who contributes is also entered into a drawing for the chance to win gas cards.

Maybe some garden centers are doing something like this? If you are, make sure you give your local newspapers and TV stations a call to let them know! They love these human interest kinds of stories, and you just might get some media coverage, while, of course, supporting a great cause.